ORIGIN
Yunnan
China is known for its tea plantations and tea-drinking ceremonies. But did you know that the country have been producing coffee ever since 1902? French missionaries brought the first coffee sapling from Vietnam to Yunnan’s Binchuan county in 1902.
Yunnan’s specialty coffees have many unique qualities including nuttiness, fragrant spices, chocolate, tea and dried cherries flavor profiles. The latitudinal position of Yunnan means there are much cooler temperatures at night at higher altitudes which provides a much sweeter quality to the bean.
6 reviews for Spring River
Add a review
You may also like
RM23.00 – RM152.00
Medium to Dark Roast
RM28.00 – RM182.00
Light to Medium Roast
RM25.00 – RM163.00
Medium to Dark Roast
RM28.00 – RM182.00
Light to Medium Roast
RM25.00 – RM163.00
Medium to Dark Roast
RM28.00 – RM182.00
Light to Medium Roast
RM23.00 – RM152.00
Nadine Hassan –
I like the nuttiness of this coffee
M. Taufiq –
Fruity and nutty. Winning combination for me.
Mohd Ezul –
Brewing with pour over method is the best to taste this coffee.
The taste is refreshing.. hardly find that for most coffee. Love it!
Dylan Tan –
Received in 1 week of order. The coffee is so winey and nutty. Must be the fermentation method.
Mohamad Amirulhakim –
Saw the ads for a while and decided to order this Spring River and Pynn Oo Lwin, which is great because these 2 coffees do not taste the same at all.
Spring River is my morning coffee while Pynn Oo Lwin is my after dinner cap.
Gunar Eriksson –
Very fast delivery of coffee. This coffee has an interesting fermented apple or pear flavor, but not acidic, it is comparatively sweet.